The Easiest Grapefruit and Rosemary Gin Punch


Y’all – I can’t say enough about this recipe. It’s a crowd pleaser. It’s easy to make. AND it’s pretty cheap.
It’s the grown-up version of dorm room “jungle juice.” And it’s just plain pretty. Next time you’ve got a gaggle of girlfriends over, try this out — you can thank me later. 



  • 5 cups gin
  • 3 cups grapefruit juice
  • 2 cups club soda
  • 5 sprigs of fresh rosemary, plus extra for garnishing
  • 4 pink grapefruits, sliced, plus extra for garnishing


  1. Combine gin, grapefruit juice and sparkling water in a large punch bowl.
  2. Toss in fresh rosemary and sliced grapefruits and stir.
  3. Ladle into glasses, add ice and garnish with a slice of pink grapefruit and sprig of rosemary.

(Makes 1 1/2 gallons)


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